delicious. Magazine
28 October 2022
The November 2022 issue of delicious. magazine has everything you need to plan a world-beating Christmas feast, from sides, stuffings and nibbles to incredible cakes and puddings. James Martin has crowdpleaser favourites, and we’ve selected the best gifts (including DIY edibles) and booze picks. Don’t attempt to gear up for Christmas without it!
...Read moreArticles from this issue
A centrepiece for one
The delicious. guide to side dishes the new gratins
Make it special with james martin
Welcome 2023 with a gala new year’s eve dinner in stratford-upon-avon
Beer school wrapping up the year
Mix ’n’match bundt cakes
The technical bake kolach
The delicious. mail order guide
“infused with truffle”? oh no it’s not
