Best of both worlds

Adorn your table with some pretty china and create an irresistible celebratory afternoon tea with these recipes from Honeywell Bakes

AS PART OF OUR 40TH BIRTHDAY CELEBR ATIONS, WE SHOWC A SE THE TECH, TRENDS AND EVENTS TAKING ROOT IN THE WORLD OF GA RDENING THIS SUMMER – AND ANNOUNCE AN EXCITING COLL ABOR ATION WITH HOR ATIO’S GA RDEN AT THE CHELSEA FLOWER SHOW

There’s no better time than a bank holiday weekend to dive into some DIY and tackle those time-heavy tasks you’ve been putting off! With an extra day to play with, you can pace yourself, enjoy the tea

Think of a classic cottage garden and you’ll likely bring to mind a naturalistic and romantic design with soft shapes, bold blooms, and a sweet heady fragrance in the air. The great news is, no matter

There’s a quiet yet palpable energy as you wander around Margate on the Kent coast. It’s a feeling perhaps not dissimilar to what it must have felt like in the 1730s when this little-known Tudor fishi

Childhood memories of her mum’s baking inspired Rebecca Honeywell-Ward to launch Honeywell Bakes, which makes giftworthy biscuits and baking kits with a sustainable focus. These fanciful creations are from her book, Planet Friendly Baking