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A FAVOURITE BRITISH TEA-TIME SNACK, SCOTLAND, 16TH CEN
Turn the oven on for this month’s creation
Bring all the beloved flavours of the classic tart together into a showstopping cake. Almond-rich sponges are sandwiched with black cherry conserve and finished with silky buttercream – just the thing
From beginners to star bakers – everyone can enjoy these timeless treats
Dreamy recipes for bite-sized sweet treats – perfect for summer picnics and parties
FRESH FROM
■ PREPARATION TIME 1 hour ■ COOKING TIME 20 minutes ■ MAKES 10 biscuits YOU WILL NEED For the shortbread ✔ 100g (3½oz) Trewithen Dairy salted butter, softened ✔ 100g (3½oz) Trewithen Dairy Cornish clo