Europe
Asia
Oceania
Americas
Africa
Your GARDENING WEEK
Make sure you know the best planting,
How to carry on growing food over winter ...
Lucy Hutchings looks at what you can be doing in the vegetable garden now, to get ahead of the game in the spring
Make more thin-rooted perennials such as Japanese anemones, phlox and hardy geraniums with this method of root cuttings. Lift a clump of your chosen plant with a garden fork, select the best roots and
While light levels are low, you might be holding off sowing herb seeds until the warmer months are here. But if you’re feeling impatient, why not grow a few microgreens like basil, coriander and parsl
Parsnips roots will have reached full size by now, so you can begin harvesting them whenever needed. To get them out in one piece, loosen the soil around the roots with a garden fork beforehand, and i
Toby explains how to plant and protect these treasures from squirrels