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Your GARDENING WEEK with Lucy Chamberlain, AG’s fruit and veg expert
How to carry on growing food over winter ...
January days may still be chilly and short on daylight, but we can feel spring on the horizon, and there are plenty of under cover tasks we can complete now to get us out of the starting gates and rea
While light levels are low, you might be holding off sowing herb seeds until the warmer months are here. But if you’re feeling impatient, why not grow a few microgreens like basil, coriander and parsl
Parsnips roots will have reached full size by now, so you can begin harvesting them whenever needed. To get them out in one piece, loosen the soil around the roots with a garden fork beforehand, and i
It is of course vital that crops are watered sufficiently, especially during the summer months, but it is surprisingly easy to give too much TLC to plants and end up overwatering them. Symptoms of thi
Lucy Hutchings looks at what you can be doing in the vegetable garden now, to get ahead of the game in the spring