Why not try...? Anise hyssop ✿ I’m ...

Nothing beats home-grown crops for flavour, but if a kitchen garden with its regimented rows of fruit and vegetables doesn’t appeal, then consider creating a pretty potager

In this new series, Ellen Mary explains how to make use of this seasonal stalwart herb

Whether you have a tiny terrace or a sprawling plot, now is the perfect time to rewild a patch of earth and create your own edible oasis

Mike Palmer has some sage words about growing and propagating these long-lasting stunners

Alexandra Campbell provides a comprehensive growing guide to these easy, colourful and wildlife-friendly wonders