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THE YEAR-ROUND KITCHEN GARDEN
With expert gardener
Lucy explains how to make the most of the next few weeks
Anne reveals rewarding ways to maximise the edible potential of the garden in August
When a friend came to visit recently she loved all the colour in our flower garden but she took one look at the veg garden and said, “Ah, food!” There’s nothing better than harvesting delicious fresh
Full of colour and flavour, these fresh but warming plates are perfect for lunch or supper on September days
I consider myself a cook who grows her ingredients rather than a gardener who cooks. Don’t ask me about roses or when to prune a clematis. I’m as lost as you are. But if I can eat it, I’m interested.
Helping you get your best-ever fruit and veg