Three wonderful winter herbs

GET FRESH, TASTY PRODUCE ALL YEAR ROUND WITH A CUT-AND-COME-AGAIN HERB PLOT ON YOUR WINDOWSILL

Anne reveals rewarding ways to maximise the edible potential of the garden in August

A surge in salvia varieties has cemented its status as a star of the summer garden

Salvias, well, one salvia for sure, have been cultivated from time immemorial. Salvia officinalis, culinary sage, is a constituent of most herb gardens. It comes from the sunny slopes of the Mediterra

If ever a group of plants should come with a warning, it’s salvias. Start with just one or two and before you know it you will be scouring nursery lists and leafing greedily through plant catalogues l

Plants are so clever at adapting to their increasingly hot, sunny and dry surroundings