Parsnips roots will have reached full size by now, so you can begin harvesting them whenever needed. To get them out in one piece, loosen the soil around the roots with a garden fork beforehand, and i

Growing the Good Life is especially rewarding as we start to prepare for winter celebrations. Not only can we harvest food for the feast, but also berries, seedheads and foliage for festive decoration

Turnips don’t always steal the spotlight, but these roots are a winter staple worth celebrating. With creamy white flesh and purple-blushed tops, they belong to the cabbage family and are a surprising

Broad beans: If conditions are mild, you can sow seeds outside for an early harvest Cauliflowers: Sow seeds 2cm deep in a seed bed, allowing 60cm between rows for larger cultivars Microgreens: Perfect

Growing Brussels sprouts is really rewarding – these slow-growing brassicas are a staple of winter cuisine and thrive in cool, temperatures. Although they require a long growing season and consistent

Helping you get your best-ever fruit and veg