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It’s just the right time for annual and perennial types to crop perfectly
Spring might be the traditional time for starting crops, with seed trays bursting into life on windowsills, in greenhouses and coldframes, no surface without pots and green shoots. However, if you are
Helping you get your best-ever fruit and veg
Tomatoes In the freezer Cooked tomatoes freeze very well – make a big batch of fresh pomodoro or arrabbiata sauce and portion it up for the freezer. Make a preserve Try a spiced tomato chutney, tomato
Beetroot: It is the last month for sowing this crop, so don’t miss out! Place seed clusters at a depth of 2.5cm in the soil. Cabbages: Sow spring cabbage seeds in a sunny spot on the vegetable patch t
Kohlrabi, endive and Florence fennel are just some of the delights to grow now