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This issue, we’re celebrating all things new, so why not explore some of the exciting new gardens that are open to visitors this year? New gardens in London include the forward-looking Carbon Garden,

There are some vegetables that thrive in the cold, but unless you aspire to self-sufficiency Tom Coward recommends caution when sowing very early in the year. “It’s a mistake, although we always do it

As winter eases and spring beckons, longer days bring the garden to life – and your growing year starts here…

The new Geum Dessert Series, exclusively grown and developed for Farmer Gracy, sounds good enough to eat. It includes ‘Victoria Sponge’, ‘Battenberg Cake’, ‘Jam Roly-Poly’ and ‘Cherry Bakewell’, in a

REAL readers' gardens!