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Editor and resilient-gardening expert Kim Stod
Toby explains why and how he’s still harvesting tomatoes, runner beans and herbs into November
Ss the days grow shorter and temperatures begin to drop, it’s time to shift focus in the fruit and vegetable garden from harvesting to preparation and protection. Cold weather can be harsh on plants,
This rocket variety offers large leaves with the distinctive peppery taste you would expect. They are slower to run to seed than some of their counterparts, and have good heat tolerance. Sow outdoors,
KITCHEN GARDENER
Basil: Position in a bright spot on the windowsill or a heated greenhouse. It’s best to use free-draining compost. Broad beans: This tasty veg can be sown early this month if you choose a hardy variet
Helping you get your best-ever fruit and veg