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Paul Hill considers…
Kebab Paper, Leeds 2002, by Adam O’Me
Fred de Fossard
In a John Behan bronze, collector Jacqueline O’Donovan, a child of the Irish diaspora, can sense the desperation of a starving people forced to flee their land
My life in the cheese world stemmed from a geeky fascination with microbial life and how those living microbes can change a food product. I started painting through a fascination with soil microbiolog
Spotlight on readers’ excellent images and how they captured them
After moving from the always Insta-worthy Northumberland landscape, Caro Giles discovers there’s still beauty in the city if you’re prepared to take time to seek it out.
Damien Demolder considers...