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This month, Rob Hughes highlights the importance of bait texture. It
Adam Penning lifts the lid on his warm-weather edges to tempt lethargic midsummer carp
Mark Holmes reveals how he uses insects to make sure carp still find his bait amid the jam-packed larder of natural food items
Mimicking the food sources that will be in abundance right now can be the key to fooling finicky tincas
DOM GARNETT – ONE MAN DETERMINED TO KEEP THE PLEASURE IN ANGLING
Rob Denson selects five patterns that match a hundred different bugs
THE ADVICE YOU NEED TO GET THE BEST FROM YOUR FISHING
