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Riddled meat, or mush, is something I use
Mat Linforth reveals why this mushy loosefeed is a winner on winter commercials
Angling Times’ Tony Grigorjevs reveals the approach that he uses when trying to convince carp to feed in cold conditions
CHAMPION ANGLER STEVE TAKES AN IN-DEPTH LOOK AT YOUR ANGLING PROBLEMS
How to choose the right offering to match the river conditions...
Rising, coloured water is the enemy of winter lure anglers but, with effort and exploration, bites are still there to be had, says Karl Bird
Dan Shipp explains why he wouldn’t be without maggots when the temperatures plummet