Europe
Asia
Oceania
Americas
Africa
IN THE 1800s, freshwater fish were a vital food source
As March 15 looms, we examine the potted history of one of angling’s perennial talking points...
Things are slowly warming up now… and sport can be red-hot
DOM GARNETT – ONE MAN DETERMINED TO KEEP THE PLEASURE IN ANGLING
Thanks to preparation, I wouldn’t be caught napping when warm floods put barbel on the feed – but the river was a hazardous place
EVERYTHING YOU NEED TO KNOW FROM THE WORLD OF FISHING
This piece evokes memories for Keith of his own experiences with London reservoirs