Graham spice

DECADES MAY HAVE PASSED, but Norfolk still has a claim on David Riches. Wooden sailing boats on the Broads, sunlight on the water, the quiet countryside – they still appear in his work. “If I see a tr

My life in the cheese world stemmed from a geeky fascination with microbial life and how those living microbes can change a food product. I started painting through a fascination with soil microbiolog

Paul Hill considers… Kebab Paper, Leeds 2002, ...

THIS ARTIST IS A PROFESSIONAL working from her London studio in a mix of oils, charcoals and pastels. In addition to portrait painting, she teaches privately and holds weekly classes, while she has ex

In a John Behan bronze, collector Jacqueline O’Donovan, a child of the Irish diaspora, can sense the desperation of a starving people forced to flee their land

Laura Jackson, entrepreneur and co-founder of Glassette, reveals the things she loves