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P24: PUMPKIN SPICED CUPCAKES P25: CHOCOLATE & CHERRY
Pumpkin
Stephanie Hafferty explains how to make these warming and wonderful treats
By Francesca Bonadonna (plantifullybasedblog.com) Makes 20 | Prep 35 mins plus chilling | Cook 10-15 mins FOR THE GINGERBREAD COOKIES 113g vegan butter, softened100g brown sugar45ml unsulphured molass
Get the mixing bowls out for traditional cakes and bakes that will fill your home with warming aromas as they cook
■ Serves 4 ■ Prep 30 mins ■ Cook 50 mins 4 large field mushrooms4 tbsp olive oil1 garlic clove, chopped400g spinach leavesflour, for dusting1 tbsp thyme leaves500g block all-butter puff pastry140g sti
Expect lots of admiring comments when you round off your celebratory meal with an impressive prep-ahead dessert
