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Try your hand at painting an image in black edible ink onto your cake for a chic
September has more birthdays than any other month. Mark the occasion with a cake that’s just as celebratory as the day itself
My life-sized creations really take the cake
Why not try these sweet sensations this weekend?
Make something delicious for the weekend with these sweet, simple recipes
Ingredients (Serves 10-12) 150 g plain flour225 g caster sugar9 large egg whites1½ tsp cream of tartar1 tsp pure vanilla extractPink food colouring600 ml double cream1 tsp essence of pure rosewaterSug
Ingredients (Makes 12) 200 g plain chocolate50 g unsalted butter225 g light or Genoa-style fruitcake, crumbled2 tsp mixed spice12 plastic lolly sticks50 g white chocolate chips25 g green coloured read