Savoury heaven

6 min read

Bake up a storm with savoury snacks & lunches!

P113: PORK, POTATO, & MOREL MUSHROOM PIE

This article is from...

Bake & Decorate Magazine

2 February 2023

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delicious.

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University challenge!

Sunday Stir-fried beef with ginger, p54 Monday Tuna, spring onion & sweetcorn fritters, p54 Tuesday Sausage & broccoli pasta, p55 Wednesday Chickpea & courgette pilaf, p56 Thursday Turbo beans & chees