Spring petals

Ingredients (Serves 10-12) 150 g plain flour225 g caster sugar9 large egg whites1½ tsp cream of tartar1 tsp pure vanilla extractPink food colouring600 ml double cream1 tsp essence of pure rosewaterSug

Bring all the beloved flavours of the classic tart together into a showstopping cake. Almond-rich sponges are sandwiched with black cherry conserve and finished with silky buttercream – just the thing

Child-friendly recipes the whole family will love

Live the sweet life with these easy one-pan wonders – minimum effort with maximum results!

The bee sting cake, or bienenstich kuchen, is a German recipe that is a cake in a very old sense – before the invention of chemical leaveners there was a tradition of cakes made with yeast instead of

A BIT TRICKY YOU WILL NEED ■ Any DK yarn in 4 colours ■ A 4mm (US G/6) hook MEASUREMENTS Square measures 10x10cm (4x4in) ABBREVIATIONS puff st (Yrh, insert hook in st/sp indicated, yrh and pull up a l