P u dding heave n satisfy a sweet tooth! epic desserts to

■ Serves 6-8 ■ Prep 35 mins ■ Cook 1 hr 10 mins 120g butter, cut into cubes300g plain flour, plus extrafor dusting600g small floury potatoes,all roughly the same size2 tbsp olive oil1 onion, finely ch

With cosy season just around the corner, try one of these tempting treats that taste as good as they look

From beginner to star baker, everyone can enjoy these timeless bakes

Ingredients (Serves 4-6) 350 g potatoes, peeled,diced225 g swede, peeled, diced2 eggs50 g butter50 g plain flour600 ml milk, plus extra formashing450 g smoked haddock,skinned and cubed110 g frozen pea

Why not take a cake to your next summer gathering?

These are lovely served warm with mulled wine. MAKES 10 PREP 30 mins plus cooling COOK 20 mins EASY V ❄ 300g plain flour, plus extrafor dusting200g cold butter, cubed75g golden caster sugar1 egg, beat