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Making and baking bread is one of the most satisfying and rewarding pr
■ Serves 6 ■ Prep 15 mins ■ Cook 40 mins 1kg Bramley apples, peeled½ lemon, juiced175g golden caster sugar¼ tsp ground cinnamoncustard or ice cream, to serveFOR THE CRUMBLE350g plain flour175g salted
Olga Grieves is working hard to sweeten the soil and make it more fertile – and some early signs of success are already showing
Cosy up this month with one of these comforting dishes inspired by life in the Scottish highlands
Toast, soup, a bake, a biscuit… When the days are dark and cold, you want simple recipes with a nod to nostalgia and childhood comforts, but with flavours that feel right for now
Bright bakes to beat the January blues
Get ready to impress your party guests with these tasty nibbles. Perfect with fizz!