Tropical reef cake

7 min read

“Dreaming of a tropical island holiday? Who wouldn’t? Even if you can’t get

This article is from...

Bake & Decorate Magazine

03 August, 2023

Home Cooking Series Magazine

Perfect ending

MAKES 16-20 pieces PREP 20 mins plus 3 hrs chilling COOK 8 mins EASY 50g butter, plus extra for the tin400g blonde white chocolate (or use500g regular white chocolate),broken into pieces100g white cho

Chat

Time to celebrate

Chat’s big birthday is the perfect time to bake these showstoppers

My Weekly

Fabulous christmas bakes

Ingredients (Serves 8) ◆ 240g baking margarine ◆ 240g caster sugar ◆ 4 medium eggs ◆ 300g self raising flour ◆ Yellow food colour gel ◆ 1tsp natural orange extract ◆ 25g cocoa powder ◆ 125g chocolate

Easy Cook Magazine

Retro puds

■ Serves 10 ■ Prep 30 mins plus setting and overnight chilling ■ Cook 15 mins 4 tbsp custard powder2 tbsp caster sugar500ml double cream2 raspberry swiss rolls, cut into2cm-thick slices200g fresh or f

Chat

No tricks just treats

Scarily tasty goodies the whole family will love

Good Food Magazine

Everyone is welcome

SERVES 18-20 PREP 2 hrs plus cooling, 2 hrs 45 mins chilling and 2 hrs setting COOK 45 mins MORE EFFORT V 325g unsalted butter, softened,plus extra for the tin300g dark chocolate chips orchopped dark

Home Cooking Series Magazine

Perfect ending

Chat

Time to celebrate

Chat’s big birthday is the perfect time to bake these showstoppers

My Weekly

Fabulous christmas bakes

Easy Cook Magazine

Retro puds

Chat

No tricks just treats

Scarily tasty goodies the whole family will love

Good Food Magazine

Everyone is welcome

SERVES 18-20 PREP 2 hrs plus cooling, 2 hrs 45 mins chilling and 2 hrs setting COOK 45 mins MORE EFFORT V 325g unsalted butter, softened,plus extra for the tin300g dark chocolate chips orchopped dark

Tropical reef cake

Bake & Decorate Magazine

03 August, 2023

Related Articles

Related Articles