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PICTURES › WILDLIFE › PEOPLE & PLACES › COUNTRY KNOW-HOW › FOOD
GREEN, WH
Winter may well be the most overlooked season of them all when it comes to appreciating nature’s joys. While it’s easy to take pleasure in the budding blooms of spring, summer’s resplendent blossoms a
Step into a magical winter garden in the Weald of Kent, where cyclamens, hellebores and crocuses add splashes of pink and purple to the white carpet of snowdrops
The past two years have provided areas of the UK, sometimes as far south as Cornwall, opportunities to enjoy the incredible show of the Aurora Borealis, or Northern Lights, a sight usually only experi
Giant leeks and pumpkins the size of a small car can give impression that there is something slightly comical about competitive fruit and vegetable growing. But those who take part in this cherished B
Growing the Good Life is especially rewarding as we start to prepare for winter celebrations. Not only can we harvest food for the feast, but also berries, seedheads and foliage for festive decoration
Ivy flowers have gone over and now berries are starting to form. Avoid cutting these back and allow them to develop as a food source for birds. Ivy berries ripen in late winter and are often not eaten