A potted history

For a quarter of a century, the National Lobster Hatchery in Padstow has been leading the way in crustacean conservation. Oliver Berry heads west to observe its mission in close-up

Corn-dolly crafter Colette Hughes describes the bleak situations our ancestors faced. “Imagine,” she says. “It’s winter and your family is hungry and cold. It gets dark early, fresh food is in short s

The inside line on the activities of the Angling Trust & Fish Legal, from the CEO of the sport’s governing body

From her remote Welsh workshop, Rosie Farey practises an ancient meditative craft – creating baskets, hats and handbags from hand-harvested rush

David Mitchell looks at why the correct technique and the right choice of landing net will see your catches increase

EVERYTHING YOU NEED TO KNOW FROM THE WORLD OF FISHING