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Like three generations of his family before him, Dave French makes lobster pots the
Coach Brian is reminded how often success comes from working together and keeping things simple
If there is one county to explore on a foodie theme it has to be Cornwall. Seafood tops the list, of course; with more than 400 miles of coastline – the most in any county in Britain – and major and m
From sardine tins to sequinned prawns, Brighton-based knitting and crochet artist Kate Jenkins takes inspiration from traditional seafood culture
For basket maker and sculptor Sue Kirk, willow isn’t just a passion, it’s a way of life. It is the material she works with to create her sweeping, curvaceous sculptures and striking contemporary baske
Architect Stuart Cameron reveals how he and his family built Blackthorn Bothy by hand on the remote Argyll coast
Caught a memorable fish? Send your pictures to: troutandsalmon@twsgroup.com