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Where to eat, explore and stay, by Julie Brominicks
This year marks the 625th anniversary of The Canterbury Tales author – and “father of English literature” – Geoffrey Chaucer’s death. He penned this classic, about a merry band of medieval pilgrims te
OCTOBER IS APPLE HARVEST SEASON, BUT CIDER IS JUST ONE REASON TO VISIT THIS CENTRE OF RURAL CREATIVITY THAT PRODUCES SOME OF THE UK’S FINEST FOOD
From pastries to perry, a charming cottage break in the West Midlands is filled with foodie discoveries for Neil Cook and his family
A bit like the Romans, what has the West Midlands ever given us? The list is, actually, lengthy. The electric kettle, the vacuum cleaner, the game of rugby. Chocolate bars, the oldest independent mint
In the gentle hills of the West Country there’s a history of people coming to worship and witness, from the spiritual home of neo-druids and pagans in Stonehenge to the church of hedonism that is the
BACK in the days when a tankful of petrol cost as much as we pay for a coffee today, our sunny Sunday afternoon treat was a drive out. If we weren’t aiming for the beach, our route took us north to th