Your pruning month

3 min read

Frances Tophill shows you how to prune rambling roses, to keep them under control

This article is from...

BBC Gardeners World Magazine

20 October 2022

Modern Gardens

All rise!

The verdict is in: the versatile raised bed is a MODERN GARDEN must-have

Garden News

What are your thoughts on moles?

Moles are a part of our garden biodiversity ...

Country Life

Murder on the palace floor

The Palace of Holyroodhouse, Edinburgh The official residence in Scotland of His Majesty the King

Good Food Magazine

Sides show

Make room for more sides by scaling down the turkey to just the breast. We’ve put fennel and orange in our dry brine mix, but you could just use salt, pepper and sugar. SERVES 6-8 PREP 15 mins plus ov

House Beautiful - UK

Sweet treats

From showstopping cakes to cute Santa biscuits, these easy recipes from Coinneach MacLeod, aka The Hebridean Baker, are a celebration of seasonal flavours

Grow Your Own

Plot to plate

When we wrote our first book this was one of the standout recipes. Here is an even better version that is quicker to make and packed full of flavour. Serves: 4 60g cashew nuts140g walnuts400g raw beet