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This article is from...

BBC Gardeners World Magazine

14 March 2024

Topics

Indoor Plants

Home Cooking Series Magazine

Cook smart christmas dinner

We’ve used a few tricks to cut down on the oven cooking time, but the result is still a succulent, crispy-skinned centrepiece. SERVES 6-8 PREP 30 mins plus resting and 24 hrs optional chilling COOK 1

Garden News

What are your thoughts on moles?

Moles are a part of our garden biodiversity ...

Country Life

Murder on the palace floor

The Palace of Holyroodhouse, Edinburgh The official residence in Scotland of His Majesty the King

House Beautiful - UK

Sweet treats

From showstopping cakes to cute Santa biscuits, these easy recipes from Coinneach MacLeod, aka The Hebridean Baker, are a celebration of seasonal flavours

Grow Your Own

Plot to plate

When we wrote our first book this was one of the standout recipes. Here is an even better version that is quicker to make and packed full of flavour. Serves: 4 60g cashew nuts140g walnuts400g raw beet

delicious.

Your definitive christmas dinner

Crisp, buttery sprouts strewn with chestnuts and bacon: it will become your favourite festive side. The recipe uses a nifty two-step cooking process to get the very best out of every little green sphe