4 ways to gather together

There are plenty of ways to store these useful garden greats over autumn and winter

Barbara Segall offers an abundance of ideas to boost culinary opportunities with ‘edimentals’

Lucy explains how to make the most of the next few weeks

Turn this fallen asset into a powerhouse garden resource

Apple butter Put 5-6 chopped dessert apples in a large pan with 150ml water, 150ml apple juice, 100g light brown soft sugar and the juice of 1 lemon. Bring to the boil, then reduce to a simmer, cookin

Herbalist and author Bevin Cohen explains how to nurture wider home-grown medicinal and culinary loveliness in an extract from his new book, Herbs in Every Season