Easy preserves

Fermentation is one of those ancient arts that you might not even realise we rely on daily, but it’s behind so many of the flavours and products we love. From the tangy taste of bread, cheese and yogh

Ingredients (Makes 2 large jars) ◆ 500g cherry tomatoes, washed ◆ 4 plump garlic cloves, peeled ◆ 2tsp black peppercorns ◆ 2tsp mustard seeds ◆ 2 bay leaves ◆ 400ml white wine vinegar ◆ 60g caster sug

We’ve upped the flavour stakes on these by adding a simple seasoning that also brings a bit more crunch. SERVES 6-8 PREP 10 mins COOK 1 hr 30 mins EASY VE ❄ 2kg Maris Piper or King Edwardpotatoes6 tbs

Turn fries into dinner with this loaded sweet potato and parsnip fries recipe. Topped with crispy bacon, a creamy blue cheese sauce and tangy pickled cabbage, this is a meal everyone can enjoy. Serves

Helping you get your best-ever fruit and veg

A new Christmas tradition has emerged over the last few years as the supermarkets engage in a price war over veg. When a bag of carrots costs as little as 8p, it’s worth buying extra and getting creat