Fungi: nature’s hidden kingdom

Fungi and insects make for an exciting season, says James Lowen

Blessed with a vastly superior taste, penny buns are the champions of champignons and the perfect accompaniment to maggots, finds John Wright

Foraging can help us stay tuned into the changing seasons, so follow our guide to picking with a light and mindful touch, and gather nature’s bounty at its source

While they’ve long held a place in traditional cuisines across the globe, mushrooms are now gaining serious recognition for their versatility, sustainability, and their growing role in supporting heal

Choose tough, evergreen varieties to bring colour and life to your plot all year round

Scientists estimate that insects make up 90% of all animal species.