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Celebrate the coronation of King Charles III with these sweet t
Bring all the beloved flavours of the classic tart together into a showstopping cake. Almond-rich sponges are sandwiched with black cherry conserve and finished with silky buttercream – just the thing
Live the sweet life with these easy one-pan wonders – minimum effort with maximum results!
From beginners to star bakers – everyone can enjoy these timeless treats
■ PREPARATION TIME 1 hour ■ COOKING TIME 20 minutes ■ MAKES 10 biscuits YOU WILL NEED For the shortbread ✔ 100g (3½oz) Trewithen Dairy salted butter, softened ✔ 100g (3½oz) Trewithen Dairy Cornish clo
Ingredients (Serves 8) 3 figs, halved 160 g flour 80 g butter 75 g caster sugar 2 eggs 125 g unsalted butter 90 g self raising flour 50 g ground almonds 1 Rub the butter into the flour until it resemb
Ingredients (Serves 10-12) 150 g plain flour225 g caster sugar9 large egg whites1½ tsp cream of tartar1 tsp pure vanilla extractPink food colouring600 ml double cream1 tsp essence of pure rosewaterSug
