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Celebrate the season – and the Bank Holiday weekend – with a vibrant feast with recipes for everyone
for all your SEASONAL CELEBRATIONS
Make Mother’s Day deliciously unforgettable with these freshly baked goodies
■ Serves 8 ■ Prep 30 mins plus 10 mins resting ■ Cook 1 hr 500g kale, thick stalks discarded and roughly chopped1 tbsp each butter and olive oil2 onions, chopped3 garlic cloves, finely chopped750g ric