Be fabulous!

Making the most of the season’s fresh and tangy bounty, these colourful dishes are perfect for sharing in the sun

Taken from her new book Pull Up A Chair, these recipes from Martha Collison are perfect for summer entertaining.

Valencian paella, where the dish originates, is made with rabbit and/or chicken, green beans and fat white beans. This version combines seafood and meat. Paella shouldn’t be stirred (like risotto) as

Try Dr Saliha Mahmood Ahmed’s 20-minute recipes to get your gut health in good shape

Try this nutritious cod, tomato, bean and potato bake that’s effortless to make and counts as two of your five-a-day. It’s a wonderful dish for warm summer days. SERVES 2 PREP 12 mins COOK 18 mins EAS

A food stylist and dinner party revivalist, Rosie trained as a chef before spending two years working in London kitchens. Obsessed by cookery books and TV programmes, she turned her passion into a car