Naturally sweet

3 min read

cookery

Naturally SWEET

Being healthy doesn’t mean cutting out the cake! You can sti

This article is from...

Bella Magazine

27 February, 2024

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Bella

Chilly-day treats

Get your winter bake on with these fabulous creations

Heat

Santa-approved treats

Whip up these classic holiday eats from Jane’s Patisserie

Chat Passions

Sugar, spice and all things nice!

Spare yourself the shopping trip. Who doesn’t love a gift made with love?

Homes and Gardens - UK

Comfort food

Winter suppers with family and friends are made even more special with Clodagh McKenna’s delicious, easy and feel-good recipes

Good Housekeeping - UK

Kitted out

Take the stress out of the proceedings and let your kitchen appliances do all the hard work

Good Food Magazine

Bake a classic cake

SERVES 8-10 PREP 10 mins plus cooling and setting COOK 2 hrs 45 mins EASY V 1kg mixed dried fruit 1 lemon, zested and juiced 150ml sherry, plus 3 tbsp 250g butter 200g light muscovado sugar 150g plain