Fire up the bbq

Let’s face it, when the sun pops out from behind the clouds, we don’t always have the luxury of abundant free time to try an array of intricate new recipes for outdoors. Sometimes we need recipes that

Kale and toasted hazelnuts update this classic slaw – the perfect side for all your summer grills. SERVES 6, AS A SIDE READY IN 15 MINS ✱ 250g bunch curly kale, stems removed and leaves shredded ✱ 3tb

Share the load with your guests and ask each to make one of these delicious dishes for your next alfresco gathering

Try these tasty new ideas for the barbecue

Enjoy the taste of outdoor grilling even if you don’t have a barbecue or any outside space!

A food stylist and dinner party revivalist, Rosie trained as a chef before spending two years working in London kitchens. Obsessed by cookery books and TV programmes, she turned her passion into a car