Easy to make, tasty to eat and under 400 calories a piece

MAKES 16-20 pieces PREP 20 mins plus 3 hrs chilling COOK 8 mins EASY 50g butter, plus extra for the tin400g blonde white chocolate (or use500g regular white chocolate),broken into pieces100g white cho

Celebrate Mary Berry’s 90th with the baking queen’s classic puds

Try one of these delicious Mary Berry recipes

IN LIEU OF A TRADITIONAL DESSERT, TRY ONE OF HELEN’S FESTIVE ALTERNATIVES

Crowd-pleasing recipes, made for sharing