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Foodie trailblazer Jack Monroe on her love of fo
Set aside 30 minutes each week. Get out your pen and paper (or notes app!) and figure out your meals, always leaving a little room for flexibility when you get to the store. Creating a workable pantry
Constraint is where creativity thrives, says Giovanna Ryan – you might be surprised by what you can make with very little
Save time and money with these simple, affordable recipes from Rosie Kellett – perfect for batch cooking, prepping ahead and sharing with loved ones
Eating healthily doesn’t have to be expensive, but it can be a struggle to keep both a diet and your bank balance on track. That’s why we’ve made it easy and created a simple eating plan that will hel
SERVES 6 The addition of lentils keeps this leaner on both cost and cals. YOU WILL NEED 2tbsp olive oil500g minced lamb1 large onion, finely chopped3 garlic cloves, crushed1tsp ground cumin1tsp ground
Use a few storecupboard heroes to transform humble ingredients into flavourful, low-cost midweek meals