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NOTHING said “home” like the kitchen of Nant-y-Bri Farm at breakfast time. Delicious frying pan smells hung heavy in the air and the scrape of cutlery on willow pattern plates indicated the family had

A s we edge closer to spring, I find myself daydreaming about morning walks that no longer require five carefully chosen layers just to stay warm. That said, I’m far less confident that a change in se

School’s out for the week, so we’ve rounded up the best things to do with the kids across the country

My hog haven is my latest prickly passion

Giles Catchpole hopes for cool heads in cold climes