Drop half a stone in two weeks and enjoy a slimmer spring like never before with this exclusive Slimming World eating plan

Often skip meals, but then fill up on junk food or graze on high-sugar treats throughout the day? Piling on the pounds, but still always hungry? If your routine is all over the place, we’ve created a

■ Serves 2 ■ Prep 15 mins ■ No cook 140g bulgur wheat1 tsp each ground allspice and ground cumin6 stoned dates, chopped small handful of parsley, chopped400g can of chickpeas, drained2 tbsp flaked toa

Jayne Hickling shares her spud-growing tips and a delicious recipe for three-potato pie

Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less

Snacking. I’m really not a fan of that word. There’s a suggestion of disorganised eating, a lack of discipline, a craving for something unhealthy or eating just for the sake of it. The word has many c