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Struggle with packed lunches? These brand new recipes
■ Serves 2 ■ Prep 15 mins ■ Cook 20 mins 2 skin-on salmon fillets (about125g each)1 small red chilli, deseeded and finely chopped1 tbsp mirin1 tbsp soy sauce½ thumb-sized piece of ginger, peeled and g
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This recipe is perfect for using up slightly wilted bags of leaves and salad that may be lurking in the fridge. SERVES 2 | PREP 10 MINS | COOK 20 MINS | EASY 1 tbsp olive oil1 onion, diced400g baby po
By Dick and Angel Strawbridge Serves 6 | Prep 35 mins | Cook 25 mins FOR THE FLATBREAD 225g wholemeal flour ½ tsp salt 1 tbsp oil FOR THE GRILLED VEGETABLES 2 red, orange or yellow peppers, deseeded a
■ Serves 2 ■ Prep 15 mins ■ No cook 140g bulgur wheat1 tsp each ground allspice and ground cumin6 stoned dates, chopped small handful of parsley, chopped400g can of chickpeas, drained2 tbsp flaked toa
Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less