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What you need to know this month...
Words by Kezia Reynolds.
...an all-new Velvetiser that can create both hot and cold drinks. Yes, those cacao loving people at Hotel Chocolat have updated and upgraded their wildly successful hot Chocolate Velvetiser so that i
FEATURE LAURA HIGGINS IH LOVES... Autumnal leaves ...
TEAM LIVINGETC ’S PICKS FOR AN EATING AND ENTERTAINING SPACE THAT IS A PARAGON OF GOOD TASTE
Ingredients (Makes 12) 200 g plain chocolate50 g unsalted butter225 g light or Genoa-style fruitcake, crumbled2 tsp mixed spice12 plastic lolly sticks50 g white chocolate chips25 g green coloured read
Must-have kit and expert tips
These delightful little gingerbread houses will perch perfectly on the edge of your mug. Try them with hot chocolate or mulled wine for adults. MAKES 8 PREP 30 mins plus cooling COOK 10 mins MORE EFFO