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NO-FUSS FOOD
Grab-and-go dinners with atasty twist
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For all flatbread ideas (apart from naans) pre-heat oven to 200°C, 180°C fan oven, Gas Mark 6. Take a plain flatbread and spread with 3-4 tbs low fat soft cheese flavoured with garlic and herbs. Slice
Delicious for breakfast, lunch or dinner
Crowd-pleasing dishes inspired by summer travels
■ Serves 4 ■ Prep 10 mins ■ Cook 45 mins 1 broccoli (about 350g), floretscut into bite-sized pieces,stalk cut into 1cm chunks2 leeks, finely sliced (about 350g)½-1 tsp chilli flakes (optional)2 tbsp o
Everyone’s fave – it’s quick, simple, and packed with flavour
This flavour and colour-packed salad makes a fast and fresh side. SERVES 4 PREP 10 MINS ✱ Handful basil leaves ✱2-3tbsp extra virgin olive oil ✱1tbsp balsamic vinegar ✱500g tomatoes, sliced ✱250g mozz