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A festive family feast for less than £6 a head
It’s what everyone’s been waiting for… sensational roasts and vegetarian showstoppers arriving at the table with a flourish
Concentrate on making memories, not stressing over cooking and gifting, with expert tips from chefs and foodies
SERVES 4 (WITH LEFTOVERS) Whip up a tasty chicken dinner on the weekend, then enjoy the leftovers throughout the week. YOU WILL NEED 200ml white wine2 red onions, each cut into 8 wedges2 leeks, roughl
Often, it’s the supporting roles that command the most attention – like these glorious starters, sides and sauces
Enjoy the best of the season for less – with five days of dinners for just £20
Turn your roast into a spicy, fragrant, fuss-free masterpiece!
