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NO-FUSS FOOD
Dig into these classic puds, full of nostalgia
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Delight your guests with these fruity desserts at your next gathering
Filled with almonds, cherries and sweet white chocolate for a moreish and tempting treat, this tasty traybake is simple to make. MAKES 12 SQUARES PREP 20 MINS COOK 30 MINS ✱ 200g unsalted butter ✱ 100
Fill a hamper or cool bag and head for the great outdoors
…Tin! Three deliciously different teatime cakes
Cool down when the temperature rises with these delicious desserts and sweet treats
■ Serves 10 ■ Prep 30 mins plus cooling and 2 hrs chilling ■ Cook 1 hr 150g ginger biscuits45g butter, melted, plus extra for the tin250g frozen berries, defrosted300g golden caster sugar600g soft che