WELCOME BACK
The resurgent bluesman on industry sharks, his werewolf obsession and the dangers of drinking at LA parties.
EVEN AFTER EIGHT solo albums, umpteen sideman gigs (including a bunch of albums with Melissa Etheridge) and untold air miles, Philip Sayce has never sounded happier to be packing for the road (“I wish you could see the living room right now, because I have shit everywhere” ).
Partly, says the Welsh-born, Torontoraised, LA-based bluesman, this is because international touring still feels like a blissful release post-pandemic. But mostly it’s down to the prospect of a set-list bolstered by his raging new blues-rock album The Wolves Are Coming.
How would you describe the musical vibe of The Wolves Are Coming?
Alot of times I’ll call it ‘earth music’ – y’know, music that comes from the soil. It’s definitely an album to get you pumped up to go out on a Friday night. Y’know, get things cooking, get the engines started. This was my first self-release.
I didn’t even know if I was gonna have the opportunity to release it. We recorded it during the pandemic, and it was like: “Are we done? ” Being on a major label [Warners] was a great experience, but it ran its course. Ultimately I’m not an artist that needs to be micro-managed.
Who or what are the ‘wolves’ of the album title?
It maybe comes from seeing what was going on around me during the pandemic – a lot of self-destructive behaviour. But it’s also a tip of the hat to the music industry and some of the trauma I’ve experienced. This is shark-infested waters. They’ll eat you up and not think twice about it. That’s why there’s a song called Backstabber on there. Y’know, I didn’t necessarily sign up for that when I had a poster of Jimi Hendrix and Stevie Ray Vaughan on my bedroom wall.
What’s your psychedelic recent single Oh! That Bitches Brew about?
I’d gone to a real wild LA party. Afriend of mine was like: “Check out this drink.” So I drink it – and about fifteen minutes later I was on board the space shuttle a
