The days between Christmas and New Year’s Eve lend themselves to casual get-togethers centred around sharing plates – plus a showstopping treat or two

It’s not a party without an all-star buffet line-up…

Treat any overnight guests to a simple and vibrant late-morning spread

These puds from Jane’s Patisserie are packed with festive flavours

For a sweet and savoury taste sensation, we’re bringing mince pies and cheddar together in festive harmony, plus even more fruity ideas to liven up your cheeseboard

Ingredients (Serves 10) ◆ 170g lightly salted dairy or plant butter, softened ◆ 65g caster sugar ◆ 1tsp natural lemon extract ◆ 185g plain flour ◆ 65g cornflour ◆ ½tsp ground nutmeg ◆ Green and chocol