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TRIED & TESTED
Our cookery editors tested a bevy of baking goodies
These products prove that great bakes don’t need premium prices
A hard-wearing pan is essential for the home cook – discover
Whether you’re planning a whole new kitchen revamp this season or you’re just looking for a few practical updates to make your space more efficient, we’ve got all the inspiration you need. We asked a
■ Makes 16 ■ Prep 1 hr plus cooling and 10 mins chilling ■ Cook 12 mins 100g unsalted butter, softened175g caster sugar, plus extrafor sprinkling1 egg1 tsp vanilla paste200g plain flour, plus extrafor
Celebrate special occasions with recipes that make the most of our favourite spreads and conserves
My kitchen is filled with seemingly nondescript objects that mean a great deal to me: my mum’s wooden-handled fish slice and masher; her pans; the knives and forks I used while I was growing up; a tea