CREATE DELICIOUS MEALS AT HOME

Torta salata, or savoury pie, is a mainstay for on-the-go eating in bars in Tuscany and is also served in slices as an aperitivo or as a starter for dinner. I love it as it’s stuffed with aromatic gre

Crowd-pleasing recipes, made for sharing

Crowd-pleasing recipes, made for sharing

SERVES 6 PREP 20 mins COOK 3 hrs 45 mins EASY ❄ 800g-1kg boneless pork shoulder 2 tbsp olive oil 150g diced smoked pancetta 1 large onion, finely chopped 2 celery stalks, finely chopped 3 carrots, fin

This is easy to knock together for a weeknight dinner, but also smart enough for any last-minute guests. SERVES 4-6 PREP 15 mins COOK 45 mins EASY ❄ 50g dried breadcrumbs 100g feta in brine 400g lamb